Ultimate fine dining
and fusion Cypriot cuisine

Great restaurant innovative menu.
Great service
Amazing cocktails.
Very competitive pricing
Will definitely be back

We were very excited to visit the Divine Peak after staying at the Damon many times over the years.

The food is absolutely beautiful. The chef is so... read more talented. The restaurant and bar staff are so friendly and will do anything for you.
The view is stunning; fantastic opportunity to see the sunset and to take pictures.
If staying at the Damon you receive €8 per person off your food and the drinks remain all inclusive so it works out so reasonable.

The attention to detail on the decoration of not only the restaurant, but the food, and even the loos is perfect! Can’t wait to go back when next in Paphos.

Well done Giannis and team!

Amazing food! - I ordered the parpadelle and it was incredible. We also got the lamb shank and it was so delicious. My favourite bit though was the lemon tart dessert. So creative... read more and tasty. Would definitely recommend.

Can’t recommend this restaurant enough. I visit Cyprus several times a year and love eating in different restaurants.
This restaurant is definitely my new favourite. The food was exceptional,... read more I had the steak which was cooked exactly as I had requested.
The staff were extremely helpful and friendly and couldn’t do enough to make our evening so enjoyable.
Yiannis, the manager is such a nice guy and took the time to speak to all the guests.
I am returning to Cyprus in October and am definitely planning to visit this restaurant again.

What a great find, you won’t be disappointed here if you like great food service was also fantastic and the food was unreal

Based on the 5th / top floor of an apartment block. Entrance from the back of the building via a lift.

Beautiful interior of wood, white tan cloths. Opted... read more to sit outside- beautiful view of the sunset.

Had the negroni and Hugo- both good.

Start of mushroom saganaki was average. The calamari verde was good.

Mains- took some time btw starters and mains. So long pause. The purple octopus was ok- tasted a bit odd due to the marination to give it the purple colour. The pork belly was excellent.

The ricotta and pistachio cake was amazing excellent.

Waitering was mixed- we have a waiter with the bald head- funny, nice and warm. The other guy looked so serious made the whole ordering process uncomfortable.